storage

storage

Cold Storage

South Port owns and operates 3 cold stores on the Island Harbour and operates 5 cold stores and a blast freezer at Foreshore Road, Bluff.

Island Harbour Cold Storage

No. 1 and No. 3 are open pallet stores whilst No. 2 store has a partial racking system and has been used as a cool store. In total the 3 stores provide for the storage of 10,000 to 11,000 tonnes of chilled and frozen product.

No. 1 Store
Size85m x 40m x 7.5m clear height.
Volume25,500m3
Capacity7,000 tonnes fish or meat on steel pallets.
Loading AreaInsulated and enclosed 15m x 50m with rail and truck loading slot
RefrigerationAmmonia R717
Present UsePredominantly fish and pet food.
No. 2 Store
Size40m x 40m x 7.5m clear height.
Volume12,000m3
Capacity3,200 tonnes of carton meat on steel pallets.
Loading AreaInsulated and enclosed 10m x 32m with forklift access.
RefrigerationAmmonia R717
Present UseCan be utilised for frozen cartoned products
No. 3 Store
Size28.7m x 16.5m x 4.4m clear height.
Volume2,000m3
Capacity800 tonnes cartons on steel pallets.
Loading AreaPartially enclosed 7m x 30m.
RefrigerationAmmonia R717
Present UseBlast Freezing and storage of cartoned fish and meat. Also equipped as a cool store for cheese storage.
Size28.7m x 16.5m x 4.4m clear height.

Foreshore Road Cold Storage

The cold storage at Foreshore Road consists of 5 cold stores and 1 blast freezer. In total the 5 cold stores provide for the storage of approximately 7,000 tonnes of frozen product.

No. 1 Store
Area745m2
Volume6,715m3
Present UseStorage of carton and carcass meat
No. 2 Store
Area745m2
Volume6,715m3
Present UseStorage of carton and carcass meat
No. 3 Store
Area745m2
Volume6,715m3
Present UseStorage of carton and carcass meat
No. 4 Store
Size1,720m2
Volume15,470m3
Present UseStorage of carton and carcass mea
No. 5 and No. 6 Store
Size565m2 (Combined)
Volume5,000m3 (Combined)
Present UseStorage of fish and pet food
Blast Freezer
Size105m2
Volume300m3
Present UseBlast freezing meat